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Food

 - 17 items found in your search
Food

Free USPS Media Mail shipping on all titles on our website!! Here are Recent Acquisitions
Napkin Folding & Place Cards for Festive Tables., Tapper, Hans & Helena York. [Translation by Elizabeth Reinersmann].
Napkin Folding & Place Cards for Festive Tables.
Tapper, Hans & Helena York. [Translation by Elizabeth Reinersmann].
17.50 USD
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The Fine Art of Chinese Cooking., Lee. Dr. Lee Su Jan and May Lee. Edited by June Taylor.
The Fine Art of Chinese Cooking.
Lee. Dr. Lee Su Jan and May Lee. Edited by June Taylor.
9.50 USD
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Low-Fat Cookery. Revised and Enlarged., Stead, Evelyn S. and Gloria K. Warren.
Low-Fat Cookery. Revised and Enlarged.
Stead, Evelyn S. and Gloria K. Warren.
9.50 USD
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A Calendar of Desserts: 365 New Ideas and Recipes., General Foods Corporation.
A Calendar of Desserts: 365 New Ideas and Recipes.
General Foods Corporation.
10.00 USD
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Rodale's Naturally Great Foods Cookbook., Albright, Nancy.
Rodale's Naturally Great Foods Cookbook.
Albright, Nancy.
8.50 USD
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Recipes of All Nations., Countess Morphy (Ed.).
Recipes of All Nations.
Countess Morphy (Ed.).
12.50 USD
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Good Food for Bad Stomachs., Jordan, Sara M., M.D. and Sheila Hibben.
Good Food for Bad Stomachs.
Jordan, Sara M., M.D. and Sheila Hibben.
8.50 USD
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Cooking What Comes Naturally., Goldbeck, Nikki.
Cooking What Comes Naturally.
Goldbeck, Nikki.
14.50 USD
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Rodale's Naturally Great Foods Cookbook., Albright, Nancy.
1 Albright, Nancy. Rodale's Naturally Great Foods Cookbook.
Emmaus, PA. Rodale Press. 1977. Later printing. Hardcover in decorated boards. Near fine in near fine dust jacket. Slight spine slant and light edge wear to jacket. Wide 8vo. 408 pp. with appendix and index. Illustrations by Chris Magadini and Joe Charnoski. Over 400 original recipes. 
Price: 8.50 USD
 
 
The Cook's Catalogue., Beard, James, Milton Glaser, Burton Wolf, Barbara Poses Kafka, and Helen S. Witty (Editors).
2 Beard, James, Milton Glaser, Burton Wolf, Barbara Poses Kafka, and Helen S. Witty (Editors). The Cook's Catalogue.
New York. Harper & Row. 1975. 2nd printing. Fine in near fine dust jacket. Small tear at bottom of front jacket panel. 4to. 575 pp. indexed. Sepia and black & white illustrations and photos throughout. 
Price: 20.00 USD
 
 
Simca's Cuisine., Beck, Simone. In collaboration with Patricia Simon.
3 Beck, Simone. In collaboration with Patricia Simon. Simca's Cuisine.
New York. Knopf. 1973. 5th printing, April 1973. Hardcover in red, white & black patterned cloth boards. Very good in very good dust jacket. Small bookstore stamp on front pastedown. Dust soil on top edge & a trace of foxing on fore edges. Text is bright & clean in solid binding. Jacket lightly shelf worn with some fading to spine. 8vo. xvi, 326, [4], xiv index. Illustrations by John Wallner (many based on sketches done in France by Michael Beck). The author was Julia Child's French partner in authoring "Mastering the Art of French Cooking." This book contains her favorite recipes. 
Price: 15.00 USD
 
 
Recipes of All Nations., Countess Morphy (Ed.).
4 Countess Morphy (Ed.). Recipes of All Nations.
New York. Wm. H. Wise & Co. 1936. Orange/yellow illustrated cloth boards. Thumb indexed. Good lacking dust jacket. Boards rubbed and edges lightly soiled. Front hinge cracked. Still square and tight. 8vo. 821 pp. indexed. 
Price: 12.50 USD
 
 
Clockwatchers' Cookbook., Dare, Anne.
5 Dare, Anne. Clockwatchers' Cookbook.
London. Hamlyn. 1973. Near fine in near fine dust jacket. Former owner's recipes (cut from newspapers) laid in with resulting browning of pages. Jacket lightly rubbed on fore edge. 8vo. 80 pp. indexed. Color and black & white photos and illustrations throughout. 
Price: 9.50 USD
 
 
Tycoons in the Kitchen., Dorn, Michael (Ed.).
6 Dorn, Michael (Ed.). Tycoons in the Kitchen.
New York. Dorn Press. 1968. First Printing. Fine in near fine dust jacket. One small tear at head of spine. Slipcase in very good with one small spot (coffee?) . 4to. 199 pp. indexed. Drawings by Rosalind Rust. Favorite recipes from the men who run big business. 
Price: 15.00 USD
 
 
The Conspirators' Cookbook., Downing, Century.
7 Downing, Century. The Conspirators' Cookbook.
New York. Knopf. 1967. First American Edition. Hardcover in green cloth boards with cream colored background to titles & cover illustration. Brown top edge. Very good in very good dust jacket. Light rubbing to extremities. Book is square, tight & clean. Jacket has two closed tears at bottom of front panel with wear to spine ends & corners. Price on front flap. Jacket & chapter heading illustrations by Fritz Kredel. 8vo. xi, 250, viii pp. with appendix & index. A colorful & witty romp. Chapters include "Are Vegetables Edible?" "Cheese, Please!" "Steak, No Mistake," & "Subversive Shrimp." Lots of fun & a pretty good cookbook. 
Price: 12.50 USD
 
 
A Calendar of Desserts: 365 New Ideas and Recipes., General Foods Corporation.
8 General Foods Corporation. A Calendar of Desserts: 365 New Ideas and Recipes.
New York. General Foods Corp. 1940. Fine in illustrated wrappers. 7.75" x 9/75" pamphlet. 48 pp. with index. Color illustrations throughout. 
Price: 10.00 USD
 
 
Cooking What Comes Naturally., Goldbeck, Nikki.
9 Goldbeck, Nikki. Cooking What Comes Naturally.
Garden City, NY. Doubleday. 1972. First Edition. Very good in very good dust jacket. Spine slant and light soiling to edges. Jacket lightly rubbed with wear at head & heel of spine and at corners. 8vo. 230 pp. indexed. Illustrations by Bill Goldsmith throughout. 
Price: 14.50 USD
 
 
A Food Lover's Companion., Jones, Evan (Selected & edited by). Illustrated by Lauren Jarret.
10 Jones, Evan (Selected & edited by). Illustrated by Lauren Jarret. A Food Lover's Companion.
New York. Harper & Row. 1979. First Edition. Hardcover in beige quarter cloth & reddish brown  Near fine in very good price clipped dust jacket. Light soil to top edge & top corner bumped. Book is clean in solid binding. Jacket lightly edge worn with fading to spine. 8vo. xxiv, [2], 389 pp. with acknowledgments & in "Marvelous collection of poems, epigraphs, essays, stories, journal and diary excepts, and letters" on the art of eating. Selections from James Beard, Paul Theroux, Oscar Wilde, Alice B. Toklas, Art Buchwald, Enrico Curuso, Graham Greene, Woody Allen, etc. 
Price: 12.00 USD
 
 
Good Food for Bad Stomachs., Jordan, Sara M., M.D. and Sheila Hibben.
11 Jordan, Sara M., M.D. and Sheila Hibben. Good Food for Bad Stomachs.
Garden City, NY. Doubleday & Co. 1951. Good in good dust jacket. Hinges cracked front and rear. Not loose. Jacket rubbed and torn on edges. 12mo. 255 pp. indexed. "500 delicious and nutritious recipes for sufferers from ulcers and other digestive disturbances." Introduction by Harold W. Ross. 
Price: 8.50 USD
 
 
Cooking a la Cordon Bleu., Lach, Alma.
12 Lach, Alma. Cooking a la Cordon Bleu.
New York. Harper & Row. 1970. First Edition. Hardcover in navy cloth boards. Illustrated endpapers. Red, white & blue ribbon book marks. Very good in very good dust jacket. Foxing to top edge. Book is square & tight with bright text & illustrations. Jacket lightly shelf worn with some toning to spine. Price at bottom of rear panel. 4to. xl, 468 with index. Foreword by Andre Simon. Illustrations throughout by E. John Pfiffner. A cooking classic. 
Price: 15.00 USD
 
 
The Fine Art of Chinese Cooking., Lee. Dr. Lee Su Jan and May Lee. Edited by June Taylor.
13 Lee. Dr. Lee Su Jan and May Lee. Edited by June Taylor. The Fine Art of Chinese Cooking.
Indianapolis. Bobbs-Merrill Co. 1962. First Edition. Hardcover in red cloth boards. Book is worn on extremities with light dust soil to edges. Interior clean & tight in binding. 3/4" trimmed from jacket. Edge wear & soiling. All text & price intact. 8vo. 246 pp. with index. Over 200 recipes. "The philosophy and art of over twenty-two centuries of Oriental cooking written in practical terms for the American Kitchen." With decorations by Jeanyee Wong. 
Price: 9.50 USD
 
 
The Kelvinator Book of Kitchen Tested Recipes., Nash-Kelvinator Corp.
14 Nash-Kelvinator Corp. The Kelvinator Book of Kitchen Tested Recipes.
Detroit. Nash-Kelvinator Corp. Circa 1930's. Price twenty five cents. Advertising promo for refrigerator maker. Fine in wrappers. Looks as new. 9 1/2" x 6 1/2". 32 pp. 
Price: 10.00 USD
 
 
The Oyster Cookbook - West., Shaffer, Sam (Ed.).
15 Shaffer, Sam (Ed.). The Oyster Cookbook - West.
Tomales, CA. Hamlet Pub. n.d. First Edition. Material originally published in Half Shell Magazine. Very good in pictorial stapled wrappers. Very light soiling to wrappers. Small 7" x 4 1/4" pamphlet. Unpaginated. Recipes from hors d'oeuvres, stew, snacks, and salads to oyster wine and brew. Illustrated by Ruth E. Lee. 
Price: 27.50 USD
 
 
Low-Fat Cookery. Revised and Enlarged., Stead, Evelyn S. and Gloria K. Warren.
16 Stead, Evelyn S. and Gloria K. Warren. Low-Fat Cookery. Revised and Enlarged.
New York. McGraw-Hill Book Co. 1959. Hardcover in cloth boards. Fine in very good edge worn jacket. 8vo. 284 pp. with appendix & index. Chapter heading illustrations by Frank Sieminski. Recipes and weekly menus plus supplementary information for sodium-restricted low-fat cookery and the use of unsaturated vegetable oils with low-fat cookery. 
Price: 9.50 USD
 
 
Napkin Folding & Place Cards for Festive Tables., Tapper, Hans & Helena York. [Translation by Elizabeth Reinersmann].
17 Tapper, Hans & Helena York. [Translation by Elizabeth Reinersmann]. Napkin Folding & Place Cards for Festive Tables.
New York. Sterling Publishing Co. 1989. First American Edition. Perfect bound. Fine in pictorial wrappers. Softcover. 6" x 8.5". 63 pp. with index. Originally published in Germany as two separate books in 1986 & 1988. Detailed instructions with color photos throughout. 
Price: 17.50 USD
 


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