Low-Fat Cookery. Revised and Enlarged.

By: Stead, Evelyn S. and Gloria K. Warren.

Price: $9.50

Quantity: 1 available


Chapter heading illustrations by Frank Sieminski. Recipes and weekly menus plus supplementary information for sodium-restricted low-fat cookery and the use of unsaturated vegetable oils with low-fat cookery.

Title: Low-Fat Cookery. Revised and Enlarged.

Author Name: Stead, Evelyn S. and Gloria K. Warren.

Categories: Food,

Publisher: New York., McGraw-Hill Book Co.: 1959.

Binding: Hardcover in cloth boards.

Book Condition: Fine in very good edge worn jacket.

Size: 8vo. 284 pp. with appendix & index.

Seller ID: 11861